Crema is a flavorful and light layer on the surface of espresso. People love espresso with more crema on it because more crema on the top shows its quality and the skill of the barista. The crema is formed when the air bubbles combine with the fine-ground coffee’s oils. One thing you will notice that … Continue reading How Can You Make Crema With An Aeropress?
The Moka pot is a stove-top coffee maker that brews coffee by requiring pressurized boiling water through a puck of ground coffee. In many cases the Moka pot can make use of electrical power to boil the water. You’ll usually discover them crafted from aluminium or stainless-steel since they need to be put on your … Continue reading All About The Moka Pot – A Stovetop Espresso Maker
‘Macchiato please!’ No matter how coffee is concocted, there is always one drink that every tongue craves for. In this segment, one of the most famous morning cups of coffee catches our attention: the macchiato. With the name itself, it already tells us that it originated from Italy. As compared to a mocha, the macchiato … Continue reading Espresso Macchiato – What Is It?
Caffe Latte, typically just called as latte literally means milk coffee. Other countries also have other names for the same drink, in France, they call it as grand crème. In Germany, it’s known as Milchkaffee, and in Austria, it’s known as Weiner Melange. Latte Variations Latte on its own means milk, so any drink that … Continue reading Coffee Explorer 101: The Caffe Latte
Hawaii Coffee Roasters, Akamai Coffee Co is a Maui coffee roasting firm whose primary goal is to convey the historical Hawaii coffee experience in each and every cup. To produce quality products, Akamai Coffee Co implements the smartest production and presentation techniques in all the areas of the coffee process to ensure customer satisfaction. With … Continue reading Enjoy Gourmet Coffee With Hawaii Coffee Roasters, Akamai Coffee Company
